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Bustronome London: Lunch

LOOKING FOR: Heritage, Historical, Outdoor / Active, Sightseeing
ADDRESS: Coach Bay
40B Victoria Embankment
London
POSTCODE: WC2N 6PB
AGE GROUP: All Ages
Get Directions:NAVIGATE
Bustronome London: Lunch
Do your London sightseeing in VIP style

What's included
  • Bustronome bus tour
  • Guaranteed private table at the upper floor and by the window
  • 4-course lunch
  • Spring water
  • Wine pairing (if selected)
  • Recorded audio system providing comments in 8 languages during the tour
  • Service charge

    Board the Bustronome restaurant and take an atmospheric sightseeing tour around London
    Eat from a four-course menu, combining the best of English cuisine with a French twist
    Learn about famous London landmarks using the nifty, multi-language Audiopen guides

You've never taken a bus journey like this before. A double-decker Bustronome experience sees you pass some of London's iconic landmarks and savour an Anglo-French lunch in its panoramic dining room.

Take your pick from a seasonal four-course menu packed with local flavours, as you dine in a moving restaurant. There's an innovative audio guide on board which allows you to delve into the history of the Big Smoke as you pass its notable locations: Big Ben, St. Paul's Cathedral and more!


Menu (subject to change):

  •     Duo of smoked fish with beetroot, cucumber pickled, lemon cream
  •     Cheesecake of goat cheese with garlic rosemary, sun blushed tomato, onion compote, yellow pepper dressing
  •     Ballotine of chicken stuffed with fine lamb mousse and tarragon, fondant potatoes, carrots, crushed peas, rich red wine sauce
  •     Blackberry and strawberry compote, vanilla ice cream, strawberries and cassis mousse

Menu - vegan (subject to change):

  •     Grilled courgette stuffed with roast peppers, beetroot, cucumber pickled, sweet pepper chutney, yellow pepper dressing
  •     Timbale of roasted pumpkin and quinoa, with sun-dried tomato, onion compote, yellow pepper dressing
  •     Roast aubergine with spicy lentils, potatoes, carrots fondant, crushed peas, spicy lentil sauce
  •     Selection of sliced fresh fruits

NOTE: Dietary requirements can be accommodated if notified in advance.
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